What am I: Quinta do Javali is a small property of about 18 hectares. It is located along the left bank of the Douro River in the parish of Nagoselo do Douro - São João da Pesqueira, in a place with a history of wine production as old as the region itself.
This is a ruby port with a color of medium intensity. The nose is dominated by red fruit notes. The aromatic freshness is an attribute of this category of wines. In the mouth, the structure is elegant, fruity with the same cues associated with the presence of some shades of red fruit liqueur.
Grape varieties include Tinta Roriz, Touriga Franca, Touriga Nacional, Tinto Cão and Tinta Barroca. Manual harvest to 20 kg boxes. The grapes are fully stemmed before being trodden in winepresses. Aged 2 years in wood. The wine is not stabilized by cold and only has a light filtration.
Region, Sub-region and/or DOC: Douro
Grape Varieties: Tinta Roriz, Touriga Franca, Touriga Nacional, Tinto Cão and Tinta Barroca
Alcohol by volume: 19.5%